Hospitality Financial Leadership – The Six Components of GOPPAR
Hospitality Financial Leadership The Six Components of GOPPAR Purchase on Amazon in paperback, hardcover or Kindle format PURCHASE HERE Complimentary Discovery Call –...
View ArticleHospitality Financial Leadership – $600,000 Trash Can
Hospitality Financial Leadership $600,000 Trash Can A 30-year hotel vet, David has seen everything, a lot of which he shares in his book, The Prosperous Hotelier. Susan and David talk about railroads,...
View ArticleHospitality Financial Leadership – Putting a Dollar Value on a Hotel
Click on image to learn more 🔊 Listen to Post Determining the current selling or asking price for a hotel is a bit tricky. Compared to estimating the present value of a house it’s more like a detailed...
View ArticleHospitality Financial Leadership – Owed to Canadian Rock Legends – RUSH
Click on image to learn more 🔊 Listen to Post https://www.rush.com/ For most people we all have our song of life, that special time and genre, and maybe even a band or artist that really captures the...
View ArticleHospitality Financial Leadership – The Top 10 Accounts Receivable Controls
Click on image to learn more 🔊 Listen to Post “AR” as we commonly refer to the sub department of the accounting function is a mainstay in any larger group-based hotel. In these juggernauts the...
View ArticleHospitality Financial Leadership – The Early Arrival Program
With my workshops and speaking, I often do an exercise where I challenge each leader to find a minimum of $250 in next month’s forecast. That can be savings in the form of reduced payroll or expenses....
View ArticleHospitality Financial Leadership – Why You Want to Use a Rolling Forecast
Rolling forecasts are nothing new but I must point out that most hotels don’t use them, and they really should. It’s an incredibly useful tool that is literally worth its weight in gold. That being...
View ArticleHospitality Financial Leadership – Managing F&B Expenses and How to Record...
As I have said in many of my earlier posts, Food and Beverage is special. And I mean that with all sincerity because it’s an integral part of our business especially with a full service offering....
View ArticleHospitality Financial Leadership Podcast – Hotel Accounting Policy Manuals –...
Welcome to the “exciting” world of hotel accounting policy manuals and internal control reviews. Having a set of “rules for the road” is an essential tool that any hotel needs to be successful. Join...
View ArticleHospitality Financial Leadership Podcast – FOR IMMEDIATE RELEASE
Selkirk College Adopts David Lund’s “The Prosperous Hotelier” as Course Textbook Nelson, British Columbia – October 14,2024 – Selkirk College is excited to announce that David Lund’s widely acclaimed...
View Article